Dairy kefir is rich in naturally-occurring probiotic organisms, including many species of Lactobacilli and other beneficial bacteria as well as Saccharomyces boulardii and related yeasts.
$27.00 exc. GST
Recommended Retail Price
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Kefir (pronounced keh-fear) is a traditional cultured dairy food, originating in the Central European Caucasus Mountains. Cell-Logic’s dairy kefir granules are from this authentic source.
Dairy kefir is rich in naturally-occurring probiotic organisms, including many species of Lactobacilli and other beneficial bacteria as well as Saccharomyces boulardii and related yeasts.
With such a diverse array of probiotic organisms in genuine home-made kefir, you can enjoy an easily-digested low-lactose probiotic food in which its proteins are also modified for easier digestion.
Kefir is highly recommended for those following the Gut Ecology & Metabolic Modulation Protocol (G.E.M.M.).
Kefir (pronounced keh-fear) is a traditional cultured dairy food, originating in the Central European Caucasus Mountains. Cell-Logic’s dairy kefir granules are from this authentic source.
Dairy kefir is rich in naturally-occurring probiotic organisms, including many species of Lactobacilli and other beneficial bacteria as well as Saccharomyces boulardii and related yeasts.
With such a diverse array of probiotic organisms in genuine home-made kefir, you can enjoy an easily-digested low-lactose probiotic food in which its proteins are also modified for easier digestion.
Kefir is highly recommended for those following the Gut Ecology & Metabolic Modulation Protocol. (G.E.M.M.)
Dairy Kefir Granules
Serving Suggestion:
Store below 30°C away from light and moisture
You will need to follow the instruction son the pack carefully.
You will need: